Lindors Country House Hotel

Lydney, Gloucestershire, Wye Valley

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01594 530283

Offers at Lindors Country House Hotel

Mothering Sunday 15th March 2015

We would love to welcome you at Lindors on Mothering Sunday. Catherine our Head Chef has put together a delicious menu for lunch on that day. Priced at £12.95 for 2 courses, children £8.95.


Mothering Sunday 14th March 2015



Main Courses


Roast Leg of Lamb

Sliced roast leg of Welsh spring lamb, served with mint stuffing, mint sauce and rich gravy


Supreme of Chicken

Pan seared chicken supreme with a creamy white wine,

smoked bacon and mushroom sauce


Poached Salmon Fillet

Lightly poached salmon fillet

Served with watercress and lemon sauce


Goat’s Cheese, Roasted Onion and Beetroot Tart

Puff pastry tart filled with roasted red onions and beetroot, topped with goat’s cheese and oven baked

Served on a bed of mixed leaves with balsamic glaze


All served with a selection of seasonal vegetables

 roasted and new potatoes





Rhubarb and Ginger Oaty Crumble

Served with vanilla custard


Home-made Lemon and Raspberry Cheesecake

With whipped cream, berry coulis and fresh raspberries


Belgian Chocolate Tart

Served with clotted cream, chocolate dipped strawberry

and marbled chocolate pencil


Fresh Fruit Salad

Served with fresh cream of Brookes vanilla ice cream


Fair Trade Freshly Brewed Coffee and Mints to Follow

   £12.95 per person

Please telephone the hotel to make a reservation on 01594 530 283 we look forward to hearing from you.


Expires:15th Mar 2015

Hotel: Lindors Country House Hotel

Special Offers

Stay As You Please

We are known for our fabulous breaks that offer a packed programme of activities. But we are now introducing a new concept - Stay As You Please.

Stay As You Please gives you the flexibility to do whatever you want, but unlike other hotel holidays, we have staff on hand to help you plan so you don't miss out on any attractions.

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Christian Guild hotel to undergo multi-million pound development

Exciting multi-million pound plans to restore and upgrade a historic hotel owned by Methodist Guild Holidays Ltd have been agreed.
The proposals by the company, which trades as Christian Guild, mean Treloyhan Manor Hotel, in St Ives, Cornwall, will receive almost £4million of improvements.
As well as reinstating a number of original features in the Victorian building, it will also be brought up to modern hotel standards to become one of the flagship hotels of Christian Guild’s collection of hotels.
Plans for the former Sir Edward Hain mansion and its grounds were approved by the West Area Planning Sub Committee of Cornwall Council on September 22nd.
The scheme will see the building’s original Victorian conservatory and outdoor terraces reinstated, while new car parking spaces will be created.

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